Grab a Pint or your favorite Beverage and get things started with some tasty Appetizers! AVAILABLE SAUCES: Jameson Mustard, Pepper Parmesan, Ranch, and Bleu Cheese
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Buffalo Wings
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Ten plump Chicken Wings served with celery and chunky Bleu Cheese. Choice of: Hot, Medium, Fire, Cajun, BBQ or Old Bay Style.
Add Honey Old Bay .75
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$$16
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Chicken Tenders
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Tenderloin chicken breast strips dipped in our homemade beer batter and deep fried. Choice of: Bar-B-Que, Buffalo Wing, Jameson Mustard, or Ranch Sauce
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$$14
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Lamb Chops
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Four petite chops seasoned with a whiskey rub, then grilled to order. Served with "champ" and then finished with a burgundy mushroom demi-glace.
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$Market Price
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Basket of chips or tater tots
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Add one of our house made gravies for 1.50
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$$8
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Crab Dip
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Our warm and creamy version of the local classic served in a fresh Sourdough bread Boule' and topped with melted Swiss and Provolone.
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$$15
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Onion Rings
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A basket of fresh hand-cut onions dipped in our homemade beer batter and fried golden brown.
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$$10
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Quesadillas
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Flour tortillas stuffed with diced tomatos, carmelized onions, and a blend of cheddar and jack cheeses. Served with salsa and sour cream. Order them original style or add chicken and steak for an extra charge.
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$Original $10, Chicken $12 Steak $14
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Tater tot or chips poutine
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Your choice of a heaping pile of steak cut fries or tater tots topped with shredded cheese curds, house made gravy and scallions
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$$12
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Fried Green Tomatoes
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Green tomato slices panko dusted and flash fried, topped with jumbo lump crab and drizzled with a spicy remoulade.
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$Market Price
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Irish Rolls
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Our homemade corned beef and cabbage rolled in a wonton wrapper and fried golden brown. Served with 1000 Island
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$$10
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Fried Cheese Curd
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Hand cut cheese curds, panko & herb encrusted then flash fried. Served atop house made marinara and finished with fresh basil.
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$$12
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Soft- Baked Pretzel
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A warm baked salted soft pretzel served with honey mustard dipping sauce.
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$$6
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Crisps
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A basket of our house made potatoe chips seasoned with Old Bay and garlic
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$$4
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Homemeade with Fresh Ingredients Irish
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Red pepper, crab & gouda
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A Sean Bolan's original! A blend of fire-roasted red peppers, smoked gouda and lump crabmeat, finished with a touch of honey.
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$$7 cup/ $12 bowl
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Seafood Chowder
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Served by the cup. A hearty Chowder made with Cod, Salmon, Mussels, Shrimp and a splash of Brandy.
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$$7
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Irish Stew
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Served by the cup. Lamb and Beef braised until tender in a rich broth with Carrots, Celery and Potatoes.
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$$7
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Bolan's House Salad
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A generous portion of mixed greens, veggies, and fresh berries with your choice of dressing. Add grilled Chicken ($5) /Add grilled Salmon ($6) / Add Filet mignon ($8)
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$$8 Large / $6 Small
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Caesar Salad
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A traditional Caesar dressing blended with fresh Romain lettuce, Parmesan cheese, and croutons. Served with Anchovies upon request. Add grilled Chicken ($5) / Add grilled Salmon ($6) / Add Filet mignon ($8)
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$$8 Large / $6 Small
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Bolan's Steak Salad
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Tender grilled to order steak and carmelized onions atop a bed of mixed greens with fresh bleu cheese crumbles.
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$$18
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Chicken Pear Salad
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Grilled chicken breast atop a bed of fresh spinach and mixed greens sprinkled with bleu cheese crumbles, chopped walnuts, dried cranberries and toped with sliced pears. Served wih a champagne vinaigrette dressing.
Substitute salmon add $2
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$$17
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All Sandwiches served with Crisps (potato Chips) and Dill Pickle Spear unless noted.
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Salmon Spinach Wrap
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Fresh grilled Atlantic Salmon tossed with spinach, bacon, red onions, and a light dijon aioli, then wrapped in an herb and garlic tortilla.
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$$14
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Tipperary Chicken
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Grilled chicken breast topped with roasted red peppers, spinach, provolone cheese, and finished with a sun dried tomato aioli. Served on a toasted pretzel roll.
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$$15
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Lamb Burger
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A half pound of fresh ground lamb cooked to order, then topped with crumbled blu cheese and a julienned cucumber salad. Served on a grilled flat bread.
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$$16
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Fried Green Tomato BLT
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Lightly breaded fried green tomatoes topped with a generous portion of thick cut bacon and fresh lettuce, topped with a spicy remoulade and served on marbled rye.
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$$13
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French Dip
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Sliced Ribeye Steak piled high with caramelized onions and melted provolone cheese served on a rustic baguette with au jus for dipping
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$$16
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Ribeye Wrap
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Medium rare shaved steak in an garlic and herb tortilla wrap with mixed greens, red onion, Swiss cheese and a creamy horseradish sauce
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$$15
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Banger Sandwich
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Grilled Irish Sausage with Jameson Mustard, diced tomatoes, and melted Irish Cheddar. Served on a fresh Kaiser roll or Marble Rye, with a side of Champ.
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$$14
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Black Angus Cheeseburger
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A half-pound of char-grilled Angus beef cooked to your order and served on a fresh Kaiser roll. Topped with lettuce, tomato, and your choice of cheese: American, Swiss, Irish Cheddar, or Provolone.
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$$12
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Char-Grilled Chicken
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An 8-ounce fresh chicken breast filet grilled and topped with lettuce and tomato. Served on a fresh Kaiser roll. * Also available blackened for an additional $1
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$$12
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Beer-Battered Fish
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Fresh Atlantic Cod dipped in Bolan's homemade Guinness and Harp Batter and fried golden. Served on a fresh Kaiser roll and topped with lettuce and toma
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$$12
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Schnitzel Sandwich
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Lightly breaded pork tenderloin topped with braised red cabbage and swiss cheese served on a pretzel roll with house made Jameson Mustard.
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$$14
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Crab Cake Sandwich
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Our homemade crab cake with 5oz. of Jumbo Lump Crabmeat, broiled and served on a fresh Kaiser Roll.
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$Market Price
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Reuben
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Hand sliced Corned Beef Brisket topped with Sauerkraut, Swiss Cheese and Thousand Island Dressing, served on Marble Rye
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$$16
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Chicken Caesar Wrap
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Chicken Tenderloin pieces tossed with Romaine Lettuce, our homemade Caesar Dressing and Parmesan Cheese. Wrapped in a Garlic and Herb Tortilla.
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$$13
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Bolan's Paddy Melt
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Our half-pound char-grilled Angus beef burger cooked to your order and topped with sautéed onions and melted Irish Cheddar. Served on fresh Marble Rye.
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$$14
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B.B.L.T. (Bolan's Bacon, Lettuce, & Tomato Sandwich)
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A generous portion of thick-cut bacon and fresh lettuce and tomato. Served on Marble Rye.
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$$11
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Try Bolan's Take on these Traditions from the Emerald Isle!
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Fish & Chips
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Fresh Filet of North Atlantic Cod fried in our homemade Guinness and Harp batter. Served with a generous portion of Chips. A pint of Guinness Stout or Boddington's Cream Ale goes great with this House Specialty
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$$17
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Irish Stew
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Lamb and beef braised until tender in a rich broth with Carrots, Celery and Potatoes. Served with fresh Rosemary bread.
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$$12
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Shepherd's Pie
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Tender Chunks of Beef and Lamb with thick Vegetables slow-cooked in Guinness and topped with our homemade "champ" and Irish Cheddar. Baked golden brown and served with marble rye.
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$$15
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Irish Seafood Chowder
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Our Signature Seafood Chowder... Fresh and hearty, with a splash of Brandy and filled with Cod, Salmon, Mussels, and Shrimp. Served in a Rosemary Bread Boulé.
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$$14
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Bangers & Mash
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Grilled links of Irish Sausage served with our homemade Champ (Irish Mashed Potatoes) covered in Bolan's
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$$15
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All Bolan's Entrees are served with "Champ" (Irish Mashed Potatoes) and our Vegetable of the Day
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Gaelic Pan-Seared Steak
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New York Strip cooked to order and served with house champ and veg
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$Market Price
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Crab Cakes
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Choose from one, or two homemade 5oz. broiled Jumbo Lump Crab Cakes.
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$Market Price
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Filet Mignon
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Choose from one, or two 5oz Petit Filet Mignon, cooked to order and served with house champ and veg
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$Market Price
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Fresh Atlantic Salmon
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A fresh Atlantic salmon filet topped with a mustard dill cream sauce. Served with jasmine rice and vegetable
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$$19
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Chicken Pot Pie
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Fresh chicken breast chunks, corn, carrots, potatos and peas in a savory
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$$13
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Weiner Schnitzel
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Lightly breaded pork tenderloin flash fried and topped with our house made mushroom gravy. Served atop champ and braised red cabbage
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$$18
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Baltimore Pasta
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Jumbo lunp crab and chicken breast pieces sauteed with spinach and diced tomato in an Old Bay cream sauce over Pappardelle pasta
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$$24
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Stuffed Cabbage Rolls
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Seasoned angus beef mixed with onions, garlic and rice and wrapped in cabbage leaves, topped with fresh mozarella and baked in a savory tomato sauce. Served with Irish champ.
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$$16
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Steak & Cake
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Our 5oz. Petite Filet Mignon accompanied by our 5oz. Jumbo Lump Crab Cake. Served with champ and vegetable of the day.
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$Market Price
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Herb Chicken Dinner
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Fresh grilled Chicken breast seasoned with rosemary and thyme and topped with our Jameson mushroom cream sauce.
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$$16
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Volcano Cake
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Chocolate souflee; Warm chocolate cake filled and topped with Hershey's chocolate syrup.
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$$7
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Cheese Cake
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Ask about our Sasser's Cheesecake flavor of the day!
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$$7
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Apple Pie
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Fresh baked A la Mode with a caramel drizzle
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$$8
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Homemade Bread Pudding
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Our signature dessert topped with Creme Glaze and Cinnamon.
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$$7
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Please ask your server for additional desserts we may feature today.
Don't hesitate to ask our Bartenders to serve your favorite
Sean Bolan's